Sydney NSW 2000 Contemporary - food and wine service of a high standard
| Restaurant | Bentley Restaurant & Bar |
| Street address | Ground Floor, Radisson Blu Hotel, 27 O'Connell Street |
| Suburb | Sydney |
| State | NSW |
| Postcode | 2000 |
| Phone | 02 8214 0505 |
| Website | thebentley.com.au |
| Style | Contemporary |
| Awards Fairfax Good Food Guides | 2016 GFG 2 hats; 2015 GFG 2 hats |
| Awards Gourmet Guide | 2 stars |
| The Australian Top 50 | 2015 AustMag Top 50 & 2014 - Hottest Chef 2015; Hottest Wine Service 2014 |
| Restaurant & Catering Awards | |
| Other Awards | |
| Reviews & Notes | "... sparkling menu, a cool pared-back list in which luxe ingredients are afforded the sensitive, imaginative treatment of a chef with sharp and unpretentious creative vision" |
| Reviewer | John Lethlean - The Australian 23/8/2014 |
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| Reviews & Notes | |
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| Owner's note |

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