Restaurants and bars - new clients for political consultants?

Want Guns With That? Chefs Find Politics Hotter Than Kitchen - From NY Times 

As the position restaurants hold in American culture grows, so too does the list of issues on which chefs are asked to make a stand. Refusing to bake a cake for a gay wedding, requesting that a woman not breast-feed at the table or trying to prevent a diner from wearing a gun can have serious business implications. “It’s almost like restaurants have to have a political strategist on board now when they put together their marketing plan,” said Andrew Freeman, a San Francisco-based consultant to the restaurant and hotel industry.