"... restaurants without seats, seats without restaurants”
:... start-ups and chain restaurants opening their own kitchens in offbeat locations staffed by professional chefs. These are no-seats restaurants whose sole purpose is the delivery of top-class food directly to the consumer. Upscale Domino’s, if you like.”
... Then there is the challenge by start-ups that employ cooks to prepare food in their own domestic kitchen. Meals are then delivered to people’s dining rooms — an example of Whiteman’s “seats without restaurants”.
'via Blog this'
'via Blog this'
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