Mure's Upper Deck

Hobart TAS 7000 Seafood - Just three months after receiving a scathing review - extract below - the restaurant received the Tasmanian Hospitality Association’s Awards for Excellence. Will Mure and his wife Jude told The Mercury they are determined to prove The Australian reviewer wrong. “We’re on a trajectory, we’ve got a vision and we know where we want to go,” he said. We’re definitely heading in the right direction and Monday night’s award was a reflection of that.” The restaurant picked up the Best Specialty Restaurant award and was runner-up in two other categories. 

Mr Mure said since the review in May the decor and diningware had been modernised, staff trained extensively and new people recruited. New chef Shannon Pearce is about to introduce a summer menu and says, “It’s about letting the fresh food tell its own story on the plate, not over-garnishing and losing the element, which is the fish.”

Restaurant	Mure's Upper Deck
Street address	Upper Deck, Victoria Dock
Suburb	Hobart
State	TAS
Postcode	7000
Phone	03 6231 1999
Website	mures.com.au
Style	Seafood
Awards 2014 Fairfax Good Food Guides
Awards Gourmet Guide
The Australian Top 50
Restaurant & Catering Awards
Other Awards
Reviews & Notes	"From the indifferent food - a kind of expensive form of fry and shred pub grub - to the less than indifferent wait staff who hover in clusters at the front of this barn-like pine-lined space, hoping not to catch anyone's eye ... it's quite difficult to see where Mure's Upper Deck fits into the modern hospitality matrix. Other than servicing tourists ... By the standards of its industry, Mure's Upper Deck is a restaurant dinosaur. Bring on tyhe ice age. Or the meteor. Whatever it was that changed things forever,"
Reviewer	John Lethlean - The Australian 16/5/2015
Reviews & Notes
Reviewer
Reviews & Notes
Reviewer
Owner's note